The Bury Black Pudding Company Gluten Free Black Pudding, 220g

Product Information

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. We believe at least 95% of the black pudding produced in the UK is made from imported dried blood powder.

Although we cannot always guarantee to deliver on the day you want we will always try to do this where possible. The Bury Black Pudding Company has long been recognised as a specialist producer of the finest quality Bury Black Puddings, but in recent years the company has also been producing a special Gluten Free Black Pudding which has been created for the growing number of people being diagnosed with Coeliac disease. We regulary lab-test our gluten-free produce (<5ppm) to ensure our production/cross-contamination procedures continue to be secure.Our large GLUTEN FREE Bury black pudddings are perfect with a wide range of dishes from breakfast to fine dining.

Obviously not as good as direct from your local butcher, 'fresh off the press' as my butcher does his own. I recently bought a selection of your sausages for a BBQ that we hosted and our guests couldn’t have praised them highly enough. Please always read the labels, warnings, and directions provided with the product before using or consuming a product.Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Our Scottish Black Pudding is perfect stuffed in our Beef Olives or fried or cooked in the oven for in a Starter or for a Traditional Breakfast. I had your gluten-free haggis tonight and it was fab, my husband had your traditional haggis and did a taste comparison – he could not tell the difference. However only 24% who have the condition have been diagnosed which means there are currently nearly half a million people who have coeliac disease but don't yet know. Our gluten free black pudding, made by Fruit Pig, is cooked fresh and has a 21-day best before date and freeze for up to 4 months.